Zesty, fragrant Persian Lime essential oil is married with UP Certified Extra Virgin Olive Oil in this delightful and versatile infused olive oil. Use it almost anywhere! It can lend dramatic flavor to both sweet and savory applications. Think tea cake, biscotti, salad dressings, marinades, drizzled over vegetables, in cakes, for homemade lime mayonnaise, aioli, and granola. We’ve also found it to be fantastic with fish, poultry, in Latin cooking, salsa, and more. Try paired with Honey Ginger White balsamic, Blenheim Apricot White Balsamic, Tangerine Dark Balsamic, Cranberry- Pear White Balsamic, or Blackberry-Ginger Dark balsamic.
Try a drizzle over your favorite vodka or gin cocktail...really! Try it!